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CHEF’S FAMOUS CONTINENTALASSORTMENT OF FRESHLY BAKED DANISH, MUFFINS, BAGELS ARRANGED ON A BEAUTIFULLY WRAPPED TRAY OR AN ISLAND BASKET TEA BAGS OR CHOCOLATE POUCHES BUTTER, CREAM CHEESE, JELLY $9.50 PER PERSON (20 ppl. min) (MINI PASTRIES ADD $2.50 per person) CHOICE OF FRUIT JUICES ADD $1.75 FRESH HOMEMADE FRUIT SALAD ADD $1.75 (35 MIN) CHEF’S COFFEE BY THE GALLON $19.95 ********************************************************************************************************************************************* CHEF’S HOT BUFFET BREAKFASTSCRAMBLED EGGS,
FRENCH TOAST OR PANCAKES WITH BUTTER AND SYRUP, HOME FRIES BACON, SAUSAGE, HAM (2 CHOICES) ASSORTMENT OF FRESHLY BAKED DANISH, ROLLS, BUTTER AND CREAM CHEESE, TEA BAGS OR HOT CHOCOLATE POUCHES $19.95 PER PERSON (15 ppl. min) ADD ON (EXTRA CHARGE): CORNMEAL PORRIDGE, OATMEAL AND RAISINS, CORN BEEF HASH, CODFISH, WESTERN OMELET, BAKES, ASST. OMELET. ************************************************************************************************************************************************ OR JAMAICAN BREAKFAST CALALOO W/CODFISH OR SALTFISH COOK-UP OR BEEF KIDNEY OR ACKEE & SALTFISH(EXTRA) CORNMEAL PORRIDGE YAM, YUCA CASSAVA, GREEN BANANA, SWEET PLANTAIN FRIED DUMPLINGS, TEA BAGS OR HOT CHOCOLATE POUCHES $25.95 PER PERSON (15 ppl. min) |
